Feasting

Thanksgiving is a holiday of abundance, good will, good company, and most importantly, good food. We all have our favorites—that platter or dish we set strategically in front of us and hope nobody asks us to pass. This week, write about the one item in your Thanksgiving feast that you look forward to every year. Is it something you make? If not, who usually makes it? Is it a secret family recipe? In an age when most dishes can be purchased or made on any day of the year, take a moment to reflect on how certain dishes become special. 

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